Grilled Franks with Guacamole

Name: Grilled Franks with Guacamole
Prep time: 15 min
Cook time: 10 min
Yield: 5
Ingredients: 1 Package Farmer John® Beef Franks; 5 Hot Dog Buns, Toasted; 1 Cup Guacamole; 1/3 Cup Chopped Fresh Cilantro; 1/2 Cup Queso Fresco, Crumbled; 1/4 Cup Chopped Fresh Cilantro

Total Time:

25 mins

Skill Level:

Beginner

Servings:

5 Servings

If there’s one thing Californians like as much as their FARMER JOHN®, it’s guac’. Cooking Tip: Looking for a low carb option? Use a lettuce … View More

If there’s one thing Californians like as much as their FARMER JOHN®, it’s guac’. Cooking Tip: Looking for a low carb option? Use a lettuce wrap instead of a bun.

Print:

Total Time:

25 mins

Skill Level:

Beginner

Servings:

5 Servings

Ingredients

Beef Franks 12oz.

1 Package

Farmer John® Beef Franks

1 Package

Hot Dog Buns, Toasted

1 Cup

Guacamole

1 Cup

1/3 Cup

Chopped Fresh Cilantro

1/3 Cup

1/2 Cup

Queso Fresco, Crumbled

1/2 Cup

1/4 Cup

Chopped Fresh Cilantro

1/4 Cup

Directions

Heat grill to 400°F.
Grill franks, 3 to 5 minutes on each side or until heated through.
Place 1 frank in each bun.
Divide guacamole and remaining ingredients among each hotdog.
Serve immediately.
Garnish with julienned radishes.

Ingredients

Beef Franks 12oz.

1 Package

Farmer John® Beef Franks

1 Package

Hot Dog Buns, Toasted

1 Cup

Guacamole

1 Cup

1/3 Cup

Chopped Fresh Cilantro

1/3 Cup

1/2 Cup

Queso Fresco, Crumbled

1/2 Cup

1/4 Cup

Chopped Fresh Cilantro

1/4 Cup

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