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Smithfield
EntertainingBrunchBreakfast

Bacon Bloody Mary

alarm
Total Time:
1 hr 15 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

That’s right, we’re drinking bacon now. You can thank us later. Cooking Tip: There’s only one tip when cooking with bacon: use more bacon.

That’s right, we’re drinking bacon now. You can thank us later. Cooking Tip: There’s only one tip when cooking with bacon: use more bacon.

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Bacon Bloody Mary
alarm
Total Time:
1 hr 15 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


Bacon Bloody Mary

Product ImagePremium Thick Bacon 16oz.
  • 4 Farmer John® Steakhouse Bacon Slices4
  • 4 Cups Tomato Juice4 Cups
  • 1 Cup Vodka1 Cup
  • 3 Tbsp. Prepared Horseradish Sauce3 Tbsp.
  • 3 Tbsp. Worcestershire Sauce3 Tbsp.
  • 1/3 Cup Fresh Lemon Juice (About 3 Lemons)1/3 Cup
  • 1 1/2 Tsp. Chipotle Hot Sauce1 1/2 Tsp.
  • 1 Tsp. Celery Salt1 Tsp.
  • 1/2 Tsp. Freshly Ground Black Pepper1/2 Tsp.

Garnish

  • Celery Ribs
  • Pickled Okra
  • Green Olives
  • Cooked Bacon Slices

Instructions


  1. Cook bacon according to package directions. Pat dry with paper towel to absorb excess grease.

  2. Combine tomato juice and next 7 ingredients.

  3. Cover and chill 1 hour.

  4. Divide mixture evenly into 4 glasses.

  5. Place 1 bacon slice in each glass. Garnish with celery stalks, okra, and olives if desired.

Ingredients


Bacon Bloody Mary

  • 4 Farmer John® Steakhouse Bacon Slices4
  • 4 Cups Tomato Juice4 Cups
  • 1 Cup Vodka1 Cup
  • 3 Tbsp. Prepared Horseradish Sauce3 Tbsp.
  • 3 Tbsp. Worcestershire Sauce3 Tbsp.
  • 1/3 Cup Fresh Lemon Juice (About 3 Lemons)1/3 Cup
  • 1 1/2 Tsp. Chipotle Hot Sauce1 1/2 Tsp.
  • 1 Tsp. Celery Salt1 Tsp.
  • 1/2 Tsp. Freshly Ground Black Pepper1/2 Tsp.

Garnish

  • Celery Ribs
  • Pickled Okra
  • Green Olives
  • Cooked Bacon Slices

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