Bacon Egg in a Hole Grilled Cheese
Total Time40 mins
Skill LevelBeginner
Servings2
Total Time40 mins
Skill LevelBeginner
Servings2
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Key IngredientPremium Classic Bacon 12oz.AboutRecipe Credit: Simply-Delicious-Food.com
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Key IngredientPremium Classic Bacon 12oz.
Recipe by
Ingredients
6 Strips Farmer John® Classic Bacon 4 Slices Bread Of Your Choice 1/2 Cup Cheddar Cheese, Grated 1/2 Cup Mozzarella Cheese, Grated 2 Eggs Butter Salt And Pepper To Taste
Key Ingredient
Premium Classic Bacon 12oz.
Premium Classic Bacon 12oz.
Key IngredientPremium Classic Bacon 12oz.Directions
1Cook the bacon to your preference, then set aside.
2Using a round cookie cutter or a glass, cut rounds from two slices of bread. Butter both sides of bread as well as the circle cut-outs.
3Heat a large, nonstick frying pan over medium heat.
4Place the bread in the pan, topping the bottom slices with cheese and bacon. Toast both sides of the bread with the cutouts as well as the circle cutouts.
5Once the top sides are flipped, gently break the eggs into the holes. Season with salt and pepper, then cover the pan and allow the egg to cook to your preference.
6Once cooked, gently place the egg in the hole bread on top of the bacon and cheese.
7Remove from the pan, allow to rest for 1-2 minutes, then slice and serve.
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