Bacon-Wrapped Onion Rings
Total Time45 mins
Skill LevelBeginner
Servings6
Total Time45 mins
Skill LevelBeginner
Servings6
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Key IngredientPremium Classic Bacon 12oz.About
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Key IngredientPremium Classic Bacon 12oz.
Recipe by
Ingredients
1 Large Onion 1 Package (12 Strips) Farmer John® Classic Bacon 1/4 Cup Brown Sugar 1/2 Tsp. Cayenne Pepper Ranch, For Serving
Key IngredientPremium Classic Bacon 12oz.
Premium Classic Bacon 12oz.Key IngredientPremium Classic Bacon 12oz.Directions
1Preheat oven to 400°F and line a baking sheet with aluminum foil.
2Cut onion into 1/2″ rings, then separate every other ring, so that each ring contains two rounds of onion.
3Mix brown sugar and cayenne pepper together on a plate. Coat bacon with sugar/pepper mixture.
4Wrap onion rings with bacon, then set on baking sheet.
5Bake 30 to 35 minutes, or until bacon is crisp and golden.
6Serve with ranch (or preferred dipping sauce) and enjoy!
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