Key IngredientPremium Classic Bacon 12oz.AboutCooking Tip: Aluminum foil can be used to keep food moist, cook it evenly and make cleanup easier.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Key IngredientPremium Classic Bacon 12oz.
Recipe by
Ingredients
6 Slices Farmer John® Classic Bacon, Cooked And Chopped 4 Tart Green Apples 1/2 Cup Brown Sugar 4 Tbsp. Butter 2 Tsp. Ground Cinnamon Pecans, Chopped Or Halved
Key IngredientPremium Classic Bacon 12oz.
Premium Classic Bacon 12oz.Key IngredientPremium Classic Bacon 12oz.Directions
1Heat oven to 350°F.
2Scoop out the core from top of apples, leaving a well. Do not cut all the way through.
3Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle tops with cinnamon.
4Bake for 15 minutes, until sugar begins to caramelize and apples are tender.
5Top with pecans and bacon and enjoy!
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