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Bloody Mary with Mini Bacon Grilled Cheese Topper

alarm
Total Time:
40 mins
school
Skill Level:
Beginner
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Servings:
12 Servings
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Bloody Mary with Mini Bacon Grilled Cheese Topper
alarm
Total Time:
40 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
12 Servings

Ingredients


Product ImagePremium Thick Bacon 16oz.
  • 6 Slices Farmer John® Thick-Cut Bacon, Cooked And Cut In Half6 Slices
  • 6 Slices White Bread6 Slices
  • 3 Tbsp. Butter, Softened3 Tbsp.
  • 6 Slices Sharp Cheddar Cheese6 Slices

Instructions


  1. Spread a thin layer of softened butter on one side of each slice of bread.

  2. Layer a slice of cheese, 4 strips bacon and another slice of cheese on the bread. Top with a second slice of bread, making a sandwich.

  3. On a griddle heated to 200°F or a skillet on medium heat, toast sandwiches, flipping when golden and cheese in melted.

  4. Slice into quarter triangles and skewer onto Bloody Mary glass.

Ingredients


  • 6 Slices Farmer John® Thick-Cut Bacon, Cooked And Cut In Half6 Slices
  • 6 Slices White Bread6 Slices
  • 3 Tbsp. Butter, Softened3 Tbsp.
  • 6 Slices Sharp Cheddar Cheese6 Slices

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