Key IngredientClassic Premium Cooked Ham 12oz.AboutA fresh twist on a classic wrap, this sweet-and-savory combo layers Farmer John Classic Premium Cooked Ham with creamy goat cheese, peppery arugula, and a touch of fig jam. Finished with a splash of balsamic, it’s an easy, flavor-packed bite that’s perfect for lunches on the go.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Key IngredientClassic Premium Cooked Ham 12oz.
Recipe by
Ingredients
12 ounces Classic Premium Cooked Ham 1 cup Whipped Goat Cheese 1/2 cup Fig Jam 1 cup Arugula 1/4 cup Red Onion, sliced 1/2 cup Roma Tomatoes, sliced 2 tbsp Balsamic Vinegar 4 tortillas Large Flour Tortillas
Key IngredientClassic Premium Cooked Ham 12oz.
Classic Premium Cooked Ham 12oz.Key IngredientClassic Premium Cooked Ham 12oz.Directions
1In a small bowl, combine the whipped goat cheese and crushed red pepper flakes. Set aside.
2Warm the tortillas in a large pan over medium heat until soft and pliable.
3Working with one tortilla at a time, spread the goat cheese mixture down the center. Layer with fig jam, ham, arugula, red onion, and tomato.
4Drizzle lightly with balsamic vinegar, then fold in the sides and roll tightly to close.
5Slice if desired and serve.
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