- 1 Package Refrigerated Pizza Dough1 Package
- 7 Ounces Thinly Sliced Farmer John® Ham (12 Oz. Package)7 Ounces
- 4 Green Onions, Sliced4
- 8 Slices Crumbled Farmer John® Classic Bacon8 Slices
- 2 Cups Shredded Swiss Cheese2 Cups
Preheat oven to 400°F.
Roll the dough into a rectangle on a greased baking sheet.
Place ham over the dough and top it with bacon, onions, and cheese.
Roll up jelly-roll style. Pinch seam to seal and tuck ends under. Place seam side down on the baking sheet.
With a sharp knife, cut several slits on top of loaf. Bake 20 minutes or until golden brown. Cool slightly before slicing.