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Farmer John
Ham and Swiss Stromboli
EntertainingLunchDinnerBrunch
Ham and Swiss Stromboli
Total Time1 hr 0 mins
Skill LevelIntermediate
Servings6
Total Time1 hr 0 mins
Skill LevelIntermediate
Servings6

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Classic Premium Cooked Ham 12oz.Key IngredientClassic Premium Cooked Ham 12oz.
AboutRecipe Inspiration: The-Girl-Who-Ate-Everything.Com
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
Recipe by

Ingredients
Key IngredientProduct ImageClassic Premium Cooked Ham 12oz.
 
1 Package Refrigerated Pizza Dough
 
7 Ounces Farmer John Classic Premium Cooked Ham
 
4 Green Onions, Sliced
 
8 Slices Crumbled Farmer John® Classic Bacon
 
2 Cups Shredded Swiss Cheese
Classic Premium Cooked Ham 12oz.Key IngredientClassic Premium Cooked Ham 12oz.
Directions
1Preheat oven to 400°F.
2Roll the dough into a rectangle on a greased baking sheet.
3Place ham over the dough and top it with bacon, onions, and cheese.
4Roll up jelly-roll style. Pinch seam to seal and tuck ends under. Place seam side down on the baking sheet.
5With a sharp knife, cut several slits on top of loaf. Bake 20 minutes or until golden brown. Cool slightly before slicing.
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