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Ham, Couscous and Cranberry Salad

alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Versatile and flavorful, this recipe works great as a side dish or a bring-to-work lunch. Cooking Tip: Swap out couscous with quinoa for eve View More expand_more

Versatile and flavorful, this recipe works great as a side dish or a bring-to-work lunch. Cooking Tip: Swap out couscous with quinoa for even more protein.

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Ham, Couscous and Cranberry Salad
alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


Product ImageClassic Premium Cooked Ham 12oz.
1 1/2 Cups
Whole Wheat Or Regular Couscous
1 1/2 Cups
7 ounces
Farmer John Classic Premium Cooked Ham
7 ounces
1 Cup
Dried Cranberries
1 Cup
1/4 Cup
Chopped Green Onion
1/4 Cup

Directions


  1. Cook couscous according to package directions; cool slightly.

  2. Stir in ham, dried cranberries, and green onion; mix well. Cover.

  3. Top with olive oil and lemon juice.

Ingredients


1 1/2 Cups
Whole Wheat Or Regular Couscous
1 1/2 Cups
7 ounces
Farmer John Classic Premium Cooked Ham
7 ounces
1 Cup
Dried Cranberries
1 Cup
1/4 Cup
Chopped Green Onion
1/4 Cup

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