Hawk’s Hair of the (Hot) Dog Bloody Mary

Directions

1. Bloody Mary Mix: Put all the ingredients into a blender and blend until smooth. Store in refrigerator until ready to use.

2. Cocktail Preparation and Garnish: Prepare Collins glass with Tajin rim by running a lime on the outside rim of the glass. Then sprinkle Tajin on the wet part of the glass until covered. Set aside.

3. Cocktail Preparation and Garnish: In a mixing tin combine 2 ounces of tequila or vodka and 4-5 ounces of Bloody Mary mix. Add ice. Roll (pour) the cocktail back and forth 3-4 times between both tins. Then add the contents of the mixing tin to the Tajin rimmed glass.

4. Cocktail Preparation and Garnish: Garnish with Farmer John Beef Frank, Farmer John Bacon, celery stick, pickle stuffed olives, pepperoncini, lemon wedge, and lime wedge.