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EntertainingAppetizer

Loaded Potato Chips

alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
6 Servings

Take a nacho break and serve these loaded potato chips at your next party—crunchy potato chips, queso dip, premium classic bacon, cheddar ch View More expand_more

Take a nacho break and serve these loaded potato chips at your next party—crunchy potato chips, queso dip, premium classic bacon, cheddar cheese, and a dash (or three) of hot sauce baked until golden brown. Top with pickled jalapeños and scallions, and you’ve got the easiest, cheesiest appetizer EVER!

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Loaded Potato Chips
alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
6 Servings

Ingredients


Product ImagePremium Classic Bacon 16oz.
1 cup
Farmer John Premium Classic Bacon, roughly chopped
1 cup
8 ounces
Queso Dip
8 ounces
a few dashes
Hot Sauce
a few dashes
13+ ounces
Potato Chips, party-size bag
13+ ounces
1 bunch
Scallions, thinly sliced
1 bunch
8 ounces
Cheddar Cheese, shredded
8 ounces
1 jar
Pickled Jalapeños
1 jar

Directions


  1. Cook the bacon according to package directions. Roughly chop and set aside

  2. Preheat the oven to 350ºF. Line a baking sheet with parchment paper

  3. Arrange the potato chips on the prepared baking sheet. Drizzle the queso evenly over the chips, then add a few dashes of hot sauce and chopped bacon. Sprinkle on the shredded cheddar cheese

  4. Transfer to the oven and bake for 10-15 minutes or until the bacon is crisp and cheese is melted

  5. Sprinkle scallions and pickled jalapeños on top. Serve warm

Ingredients


1 cup
Farmer John Premium Classic Bacon, roughly chopped
1 cup
8 ounces
Queso Dip
8 ounces
a few dashes
Hot Sauce
a few dashes
13+ ounces
Potato Chips, party-size bag
13+ ounces
1 bunch
Scallions, thinly sliced
1 bunch
8 ounces
Cheddar Cheese, shredded
8 ounces
1 jar
Pickled Jalapeños
1 jar

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