Mexi Pinwheels with Bacon
Total Time10 mins
Skill LevelBeginner
Servings5
Total Time10 mins
Skill LevelBeginner
Servings5-6
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Key IngredientPremium Thick Cut Bacon 12oz.AboutCooking Tip: Garnish with extra bacon, beans and peppers.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Key IngredientPremium Thick Cut Bacon 12oz.
Recipe by
Ingredients
1/2 Cup Cooked And Chopped Farmer John® Thick Cut Bacon 4 Large Spinach Or Flour Tortillas 8 Ounces Softened Cream Cheese 1 Cup Shredded Pepper Jack Cheese 1 Cup Canned Black Beans Drained And Rinsed 1 Cup Diced Bell Peppers 1/4 Cup Fresh Cilantro To Garnish
Key IngredientPremium Thick Cut Bacon 12oz.
Premium Thick Cut Bacon 12oz.Key IngredientPremium Thick Cut Bacon 12oz.Directions
1Mix together cream cheese and shredded pepper jack.
2Spread cheese mixture over each tortilla.
3Sprinkle with bacon, bell peppers and black beans over each tortilla.
4Roll tightly, hold in place with toothpicks if needed.
5Slice tortillas into pinwheels.
6Garnish with cilantro and serve.
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