Ingredients
1
(12-Ounce) Package Farmer John® Louisiana Hot Sausages Or Farmer John® Polish Sausages, Cut In Half Length-Wise
1
1
Green Bell Pepper, Sliced
1
1/2
Yellow Onion, Sliced
1/2
1/2 Tsp.
Kosher Salt
1/2 Tsp.
8 Slices
Provolone Cheese
8 Slices
4
Hot Dog Or Hoagie Rolls, Toasted
4
Directions
Heat grill to 400°F.
Place pepper and onions slices in a grill basket and grill 15 minutes, stirring occasionally until crisp tender. Sprinkle with salt.
Grill sausages 5 minutes per side or until heated through.
Place sausages in buns or hoagie rolls.
Divide pepper mixture evenly among buns; top with cheese slices.
