Supreme Pizza Dip
Total Time40 mins
Skill LevelBeginner
Servings12
Rating
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Total Time40 mins
Skill LevelBeginner
Servings12
Rating
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Key IngredientPremium Mild Pork Sausage Roll 16oz.AboutThis cheesy, zesty Supreme Pizza Dip featuring our flavorful Premium Mild Pork Sausage just might upstage the main course. Serve with warm pizza rolls, and you’ve got the perfect party-ready starter—dig in!
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Key IngredientPremium Mild Pork Sausage Roll 16oz.
Recipe by
Ingredients
8 ounces Farmer John Premium Mild Pork Sausage Roll 1 teaspoon Garlic Powder, divided 1 teaspoon Fresh Oregano, Minced 1/16 teaspoon Chili Flakes 2 tablespoons Unsalted Butter, Melted 8 ounces Shredded Mozzarella Cheese 14 ounces Pizza Crust Dough 8 ounces Arrabbiata or Marinara Sauce 8 ounces Cream Cheese, Softened
Key IngredientPremium Mild Pork Sausage Roll 16oz.
Premium Mild Pork Sausage Roll 16oz.Key IngredientPremium Mild Pork Sausage Roll 16oz.Directions
1In a large sauté pan, cook the sausage until browned, breaking apart any large clumps. Set aside.
2Preheat the oven to 400°F. In a small bowl, whisk together melted butter, 1/2 teaspoon garlic powder, and chili flakes.
3Cut pizza dough into 8 slices, then cut the slices in half. Roll each half into a ball.
4Place the dough balls along the outer edge of a 13-inch cast-iron skillet, leaving the center open. Brush tops of the balls with the melted butter mixture. Reserve any remaining butter mixture.
5Prebake the dough for 10 minutes.
6Combine cream cheese, cooked sausage, mozzarella, remaining garlic powder, and arrabbiata sauce. Transfer mixture into the center of the pre-baked dough.
7Cover with foil and bake for 15 minutes. Remove the foil and bake for another 10-12 minutes, or until the dip is heated through and the rolls are golden brown.
8Garnish with fresh basil, oregano, and chili flakes, if desired. Optional toppings: tomatoes, cilantro, fresh jalapeño, Farmer John crumbled bacon. Tip: Feel free to omit pizza dough and serve the dip with toasted bread or chips.
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