Key IngredientClassic Pork Sausage Links 8oz.AboutThese Tortilla Breakfast Cups featuring our Classic Pork Sausage Links are a fun way to fuel up for game day and almost too cute to eat. The perfect balance of spicy, savory, and cheesy will have everyone in awe!
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Key IngredientClassic Pork Sausage Links 8oz.
Recipe by
Ingredients
8 Ounces Farmer John Classic Pork Sausage Links, Cut In Half 8 Eggs 4 Ounces Whole Milk or Heavy Cream 8 Ounces Mild Cheddar Cheese, Shredded 4 Ounces Goat Cheese 1 Jar Pickled Jalapeños 1/16 Teaspoon Salt 1/16 Teaspoon Black Pepper 12 Flour Tortillas, 4-inch 4 Scallions
Key IngredientClassic Pork Sausage Links 8oz.
Classic Pork Sausage Links 8oz.Key IngredientClassic Pork Sausage Links 8oz.Directions
1Heat oven to 350º F. Grease a 12-cup muffin pan and press a tortilla into each of the 12 greased muffin tins, using your fingers. Set aside.
2Cook sausage links until golden brown.
3In a medium bowl, whisk the eggs and cream until fully combined. Add half of the cheddar cheese and set the other half aside. Sprinkle salt and pepper to taste.
4Pour scrambled eggs equally into the prepared tortillas. Top off each cup with cooked sausage, then sprinkle some goat cheese (about 1 teaspoon) into each cup. Add pickled jalapeños and the rest of the cheese.
5Bake for 20 minutes until the cheese is bubbly and the tortilla crust is golden. Serve warm with scallions or diced tomatoes on top.
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